Italian Risotto recipes and Pasta Cooking Class
Likely to Sell OutLikely to Sell Out
From $84.80
Price varies by group size
Free cancellation
Up to 24 hours in advance. Learn more
Safety measures
3 hours 30 minutes (approx.)
Mobile ticket
Offered in: English
Good for avoiding crowds
Overview
Get your hands dirty by learning how to prepare and cook an amazing Italian meal in Verona. Led by an Italian chef, this hands-on cooking teaches you to make traditional Italian dishes from scratch with fresh, seasonal ingredients. Then, once the food is prepared, sit down and indulge in this amazing meal, complemented by local Italian wine. When you're done, take the recipes with you so you can recreate the meal at home. Participants are limited to just 12, ensuring you'll receive plenty of personal attention from the chef.
- Cooking class in Verona with traditional Italian ingredients
- Discover the simple, authentic way of Italian cooking and dining
- Make classic Italian dishes like pasta and tiramisu
- Learn cooking tips and techniques from an experienced Italian chef
- Savor your home-cooked meal with wine
- Take the recipes home with you
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Main
Fresh Pasta
Risotto
Dessert
Tiramisù
Head to the meeting place where you'll meet your chef-instructor for the day. Then stroll over to the cooking and eating venue for this cooking and eating extravaganza. The cooking school is set in the center of Verona and is the perfect venue in which to craft a delicious Italian meal.
Listen as the instructor starts with the basics of Italian cuisine and emphasizes its simple yet elegant flavor profiles. The simplicity of the cuisine lets the ingredients speak for themselves. During the course of the instructional segment of the day, make a plethora of delicious dishes such as tomato-topped bruschetta, fresh pasta, and risotto. Finish off with a classic Italian dessert such as tiramisu, a sponge cake laced with liqueur and coffee and layered with cocoa and sweet mascarpone cheese. Everything is made from scratch, and your passionate chef will help you every step of the way.
When the meal has been made, pull up a chair at the table and tuck into the food you just helped create paired with wine from the nearby Valpolicella region. At the end of the class, you’ll be given a booklet with the day's recipes, so you can recreate this Italian meal at home for family and friends.
Listen as the instructor starts with the basics of Italian cuisine and emphasizes its simple yet elegant flavor profiles. The simplicity of the cuisine lets the ingredients speak for themselves. During the course of the instructional segment of the day, make a plethora of delicious dishes such as tomato-topped bruschetta, fresh pasta, and risotto. Finish off with a classic Italian dessert such as tiramisu, a sponge cake laced with liqueur and coffee and layered with cocoa and sweet mascarpone cheese. Everything is made from scratch, and your passionate chef will help you every step of the way.
When the meal has been made, pull up a chair at the table and tuck into the food you just helped create paired with wine from the nearby Valpolicella region. At the end of the class, you’ll be given a booklet with the day's recipes, so you can recreate this Italian meal at home for family and friends.
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Traveler Tips
- "The cooking facility is within a fivefold minute walk from Veronacity Office." See review
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Italian Risotto recipes and Pasta Cooking Class
3 hours 30 minutes
Free Cancellation
From
$84.80
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